Restaurant Inspections
Burlington Meats & Catering Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
Treece's II Restaurant Routine inspection: 6/22-6/26/09 Summary of violations: 2 Critical 1. Ready-to-eat food not date marked in storage cooler. 2. No consumer advisory for undercooked food. Summary of violations: 3 non-critical 1. Ceiling and floor in food prep area not constructed of easily cleanable material. 2. Inadequate lighting in food prep area.
3. Buckets used for ice being stored on floor.
McDonald's Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
The Dinner Bell Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
White Oaks Clubhouse Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
White Oaks Beach House Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
Willoughby's Food & Spirits Routine inspection: 6/22-6/26/09 Summary of violations: No violations noted.
Burlington Mara Mart Follow-up inspection: 6/22-6/26/09 Summary of violations: No violations noted.
Burlington Pizza LLC Routine inspection: 6/22-6/26/09 Summary of violations: 1 Critical 1. Ice tea dispenser being stored in hand sink in prep area. Summary of violations: 3 non-critical 1. No paper towels available in restroom. 2. Mop stored in bucket of standing water. 3. No test strips available for sanitizer solution in 3 bay sink.
Burlington Pizza King Routine inspection: 6/22-6/26/09 Summary of violations: 1 Critical 1. No backsiphonage device on hose in utility sink.












