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Hoosier Home Cookin'
FallFruitSalad has a seemingly strange compliment of ingredients and has added kick with cayenne pepper. Yes, there's no typo here. Cayenne brightens the flavor and adds heat to the sweet. Just use sparingly. Grape Nut Salad is another unique combination of ingredients, but has a rich, creamy texture when allowed to chill overnight. This salad is almost good enough to have as dessert. And, finally, Fruit Salad Supreme is a delicious ambrosia-like salad that's perfect for brunch or lunch.
Upcoming columnswill feature side dishes, entrees and desserts. Happy eating!
In a large bowl, fold mayonnaise into fruit cocktail.Add sliced bananas. Stir gently. Stir in marshmallows. Fold inwhipped cream.Cover and refrigerate for 2-3 hours. Place into pretty serving bowl. Sprinkle lightly with cayenne pepper.Sprinkle on crushed peanuts. Hint: Do not substitute nondairy whipped topping in this recipe. It is too sweet.
Combine pudding mix with milk. Whisk until blended smooth. Fold in whipped topping, then cereal and marshmallows. Chill at least 2 hours before serving. |
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