Restaurant Inspections

The Burlington Scoop Routine inspection: 8/1/07 Summary of violations: No Violations Noted

The Burlington Locker Plant Routine inspection: 8/1/07 Summary of violations: No Violations Noted

Kristen's Homemade Delights Routine inspection: 8/2/07 Summary of violations: No Violations Noted

The OfficeTavern Routine inspection: 7/31/07 Summary of violations: 1 Non-Critical There was not a thermometer in the refrigerator to measure the air temperature. Directed to correct by three days.

Brosman's IGA Routine inspection: 8/7/07 Summary of violations: 1 Critical, 5 Non-Critical Critical

1) The rib tips in the deli cooler had a temperature of 48 degrees. Directed to correct by 1 day. Non-Critical The vents above the fryer in the deli had a heavy accumulation of grease and dust.Directed to correct by 2 days. There were some paper products not being stored 6 inches off the floor. Directed to correct by 3 days. There was some packaged food in direct contact with ice in the freezers. Directed to correct by 1 day. The ceiling in the deli is missing a ceiling tile. Directed to correct by 3 days. The seal on the walk in milk cooler needs repaired. Directed to correct by 2 days.